Almost Payday Casserole

• 1 12 lbs ground chuck
• 1 medium onion, diced
• 8 medium potatoes
• 2 (15 ounce) cans corn, drained
• 14 cup milk
• 4 tablespoons margarine, divided
• salt, pepper to taste

1. Brown ground chuck with onion.
2. Salt, and pepper meat to taste.
3. Drain oil.
4. Peel and boil potatoes, until tender.
5. Drain.
6. Add 2 tablespoons margarine, and milk to potatoes.
7. Salt to taste.
8. Mash.
9. Grease a 2 1/2 quart oven deep dish pan.
10. Place ground chuck on bottom.
11. Pour the two drained cans of corn over top of chuck.
12. Top with mashed potatoes.
13. Place remaining margarine over potatoes, in thin strips.
14. Bake in preheated oven 400 degrees, for 1 hour.

ground chuck, onion, potatoes, corn, milk, margarine, salt

Taken from www.food.com/recipe/almost-payday-casserole-83861 (may not work)