Breakfast potatoes

• 4 medium potatoes
• 1 onion, chopped
• 2 garlic cloves chopped
• 1 tsp salt and pepper
• 1 tsp paprika
• 2 tbsp cheese
• 10 piece or slices bread
• 3 tbsp vegetable oil
• 2 tsp rosemary

1. Boil the potatoes in hot water till they are well cooked
2. Let the potatoes cool down then peel them
3. Mash the potatoes
4. in a cooking pan, add the oil over a medium heat
5. Add the chopped onion and garlic to the oil and let them cook till they are golden
6. Add the mashed potatoes to the pan and keep stiring
7. Add salt, pepper and paprika or any other favored sprices
8. Cut the bread into medium thickness slices or use sliced bread.
9. Remove the inside of the bread
10. Add the potatoes to the bread and add cheese over the potatoes
11. Bake the bread with potatoes till the cheese is melted then add rosemary to the top

potatoes, onion, garlic, salt, paprika, cheese, bread, vegetable oil, rosemary

Taken from cookpad.com/us/recipes/345479-breakfast-potatoes (may not work)