Peanut Butter Granola Balls
- 13 cup honey
- 14 cup natural-style peanut butter
- 2 tablespoons unsalted butter
- 1 cup crisp rice cereal
- 1 cup old fashioned oats (not quick cooking)
- 14 cup dried fruit (such as cherries, raisins, or cranberries)
- In a small saucepan over medium, heat honey, peanut butter, and butter.
- Stir until lossened and smooth, 1-2 minutes.
- Remove from heat; stir in cereal, oats, and dried fruit.
- Drop mixture by the tablespoon into mini paper cupcake or candy liners.
- Place on a rimmed baking sheet, and refrigerate until set, about 15 minutes.
- To store, refrigerate in an airtight container up to 1 week.
honey, naturalstyle peanut butter, unsalted butter, crisp rice cereal, oats, cherries
Taken from www.food.com/recipe/peanut-butter-granola-balls-354133 (may not work)