Easy Low Calorie Scones

• 200 grams Pancake mix
• 1 Egg
• 1 Milk

1. Mix all the ingredients together in a bowl.
2. Check the stickiness of the dough and add the milk as necessary.
3. When the dough has come together, roll it out to a thickness of around 1 cm.
4. Dust the work surface and your hands with flour to prevent the dough from sticking.
5. Fold it over then roll it out.
6. Do this a few times.
7. Cut the dough into your preferred sizes.
8. Bake at 180C in a preheated oven for 20 minutes.

pancake mix, egg, milk

Taken from cookpad.com/us/recipes/145696-easy-low-calorie-scones (may not work)