My Fluffy Stuff

• 2 (15 ounce) cans fruit cocktail, drained well
• 1 pint heavy whipping cream
• 3 tablespoons granulated sugar
• 2 cups miniature marshmallows

1. Whip the heavy cream and sugar untill medium stiff peaks form.
2. Add the drained fruit and marshmallows and refrigerate overnight.

fruit cocktail, cream, granulated sugar, marshmallows

Taken from www.food.com/recipe/my-fluffy-stuff-323882 (may not work)