Baked Macaroni And Cheese Recipe

• 2 tsp Margarine, divided
• 1/2 c. Minced onion
• 1 1/2 c. Cooked macaroni
• 3 ounce Cheddar cheese, shredded
• 3/4 c. Evaporated skim lowfat milk
• 1 lrg Egg
• 1/4 tsp Salt Dash red pepper
• 1/4 tsp Paprika

1. Preheat oven to 350 degrees F. In small nonstick skillet heat 1 tsp margarine till bubbly and warm.
2. Add in onion and saute/fry till translucent/soft.
3. (Don't brown).
4. In bottom of 1-quart casserole spread 3/4 c. of macaroni.
5. Top with 1- 1/2 ounce cheese, then half the sauteed onion.
6. Repeat layers.
7. In small bowl combine lowfat milk, egg, salt, and pepper, mixing well.
8. Pour over macaroni mix and sprinkle with paprika.
9. Dot with remaining margarine and bake till set, 20-25 min.
10. Don't overcook.
11. lowfat milk.

margarine, onion, macaroni, cheddar cheese, milk, egg, salt, paprika

Taken from cookeatshare.com/recipes/baked-macaroni-and-cheese-75015 (may not work)