Bree's Tofu Scramble

• 16 ounces tofu
• 12 cup julienned bell pepper
• 1 dash fresh lemon juice (1 squeeze)
• diced onion
• 1 teaspoon vegetable oil, for heating in pan
• 12 teaspoon creole seasoning

1. Mix all ingredients except for tofu and oil in a bowl.
2. Crumble tofu into mixture.
3. Add oil to pan and heat.
4. Add ingredients and cook until lightly brown.
5. Great to serve with salsa or freshly diced tomatoes.

bell pepper, lemon juice, onion, vegetable oil, creole seasoning

Taken from www.food.com/recipe/brees-tofu-scramble-209265 (may not work)