Ham and Cheese Quiche

• 4 large eggs
• 4 ounces cream cheese
• 1 14 cups whipping cream
• 12 teaspoon salt
• 14 teaspoon pepper
• 18 teaspoon cayenne
• 1 14 teaspoons garlic powder
• 4 ounces swiss cheese
• 13 ounces chopped ham or 13 ounces chipped ham
• 1 medium sweet pepper

1. Mix eggs, cream cheese, cream and spices Layer cheese, ham, 1/2 pepper.
2. Pour egg mixture over ham and cheese.
3. Top with remaining pepper.
4. Bake at 350 50-55 minutes Test doneness with a toothpick- if it comes out dry it's done.
5. Let set 15 minutes before serving.

eggs, cream cheese, whipping cream, salt, pepper, cayenne, garlic, swiss cheese, ham, sweet pepper

Taken from www.food.com/recipe/ham-and-cheese-quiche-83066 (may not work)