Garden Turkey Burger

• 1 pound Ground Turkey 85-15
• 1/4 cups Red Pepper Chopped
• 1/4 cups Poblano
• 1/4 cups Onion, Chopped
• 1/4 cups Carrots, Chopped
• 1 cup Oatmeal (Uncooked)
• 1 whole Egg, Beaten
• 4 slices Pepper Jack Cheese
• 4 whole Wheat Buns Or Thins
• 1 whole Avocado, Thinly Sliced
• 1 cup Alfalfa Sprouts
• Mayonnaise, to taste
• 1 whole Tomato, Sliced

1. Mix well the turkey, red pepper, poblano, onion, carrots, oatmeal, and egg with your hands.
2. Form four equal-size patties.
3. Oil grill with oiled paper towel held with tongs.
4. Grill 6-7 minutes (over medium-low heat) per side then flip, and grill 6-7 minute on the other side.
5. With one minute remaining, lay one cheese slice on each patty.
6. Place on a bun.
7. Add sliced avocado, sprouts, mayo and tomatoes to top.

ground turkey, red pepper, onion, carrots, egg, pepper, whole wheat buns, avocado, alfalfa sprouts, mayonnaise, tomato

Taken from tastykitchen.com/recipes/main-courses/garden-turkey-burger/ (may not work)