Tangy BBQ Teriyaki Burgers

  1. COMBINE barbecue sauce, garlic, soya sauce and ginger.
  2. Combine meat, breadcrumbs and 3 Tbsp(45 mL) of the barbecue sauce mixture.
  3. Shape into 4 patties.
  4. BARBECUE patties over medium heat until fully cooked, brushing with remaining sauce mixture during cooking.

barbecue sauce, garlic, soya sauce, gingerroot, lean ground beef, bread crumbs

Taken from www.kraftrecipes.com/recipes/tangy-bbq-teriyaki-burgers-83262.aspx (may not work)

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