Hazelnut and Dill Pesto

• 30 g hazelnuts
• 8 sprigs fresh dill
• 4 tablespoons olive oil
• 2 teaspoons lemon juice

1. Combine everything in a processor and blitz until coarse.

hazelnuts, dill, olive oil, lemon juice

Taken from www.food.com/recipe/hazelnut-and-dill-pesto-196522 (may not work)