Holiday Venitian Creme

  1. Blend all ingredients in a blender or food processor for 3 min.
  2. refrigerate until cold.
  3. Serve in various ways: Pour over ice cream, a liquor-type drink, or over ice.
  4. It's a change from egg nog.

eggs, vanilla, coconut, milk, chocolate syrup, whiskey

Taken from www.food.com/recipe/holiday-venitian-creme-79579 (may not work)

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