April's Spinach Salad

• 14 cup red wine vinegar
• 13 cup granulated sugar
• 12 cup olive oil
• 1 teaspoon Worcestershire sauce
• 1 teaspoon onion salt
• 14 teaspoon black pepper
• 12 ounces fresh spinach
• 8 ounces sliced strawberries
• 12 cup almonds or 12 cup pine nuts

1. Mix together red wine vinegar, sugar, oil, Worcestershire sauce, onion salt and pepper until sugar is dissolved.
2. Can make ahead and store in jar in fridge.
3. Mix spinach, strawberries and nuts in separate bowl.
4. Add dressing when ready to serve.

red wine vinegar, sugar, olive oil, worcestershire sauce, onion salt, black pepper, fresh spinach, strawberries, almonds

Taken from www.food.com/recipe/aprils-spinach-salad-525223 (may not work)