Scampi Salmon (shrimp syle)

• 250 grams salmon (boneless)
• 1 clove garlic minced
• 1 clove onion, chopped
• 1 bunch broccoli (small size)
• 1/4 cup dry white wine
• 2 tbsp olive oil, extra virgin
• 1 piece bell pepper (any color you want)
• 1 cup grated parmesan cheese
• pinch salt & pepper

1. In a pan, saute' garlic, onion and bell pepper in olive oil.
2. Add salmon then pour dry white wine.
3. Simmer until liquid evaporate.
4. Put the grated cheese and broccoli.
5. Stir a bit just to coat the salmon and broccoli with cheese.
6. Add salt and pepper to taste.
7. Can be served with wheat bread (for the weight conscious) or steam rice with soup.

salmon, garlic, clove onion, broccoli, white wine, olive oil, bell pepper, parmesan cheese, salt

Taken from cookpad.com/us/recipes/366166-scampi-salmon-shrimp-syle (may not work)