Delectable Vegan Brownies
- 1 cup white flour
- 1 cup wheat flour
- 1 cup water
- 1 cup brown sugar
- 1 cup sugar
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 34 cup unsweetened cocoa
- 12 cup vegetable oil
- 12 teaspoon baking powder
- 12 cup chopped nuts (optional)
- 12 cup semisweet vegan chocolate chips (optional)
- Boil water and 1/2 cup of the flour over low heat, stirring constantly, until it reaches the consistency of a thin gluey paste.
- Remove from heat and let cool completely.
- Mix vegan sugar, salt, vanilla, cocoa and oil.
- Then add the rest flour-water mixture.
- Mix well.
- Add the remaining 1 1/2 cups of flour, baking powder and the nuts or chocolate chips, if you choose to add those.
- Spread mixture into a greased 11 x 7 pan.
- Bake at 350F for 25 minutes, or until a knife can be inserted and come out clean.
white flour, flour, water, brown sugar, sugar, salt, vanilla, unsweetened cocoa, vegetable oil, baking powder, nuts, semisweet vegan
Taken from www.food.com/recipe/delectable-vegan-brownies-221115 (may not work)