Lemon-Basil Guacamole

• 3 ripe Hass avocados
• 1/4 cup finely diced white onion
• 3 tablespoons lemon juice
• 1/2 teaspoon red chili flakes
• Kosher salt
• 1/4 cup fresh chopped sweet basil

1. Scoop the avocado into a bowl.
2. Coarsely mash it with a fork.
3. Stir in the onion, lemon juice, red chili flakes, salt and basil.
4. Serve with tortilla chips.

avocados, white onion, lemon juice, red chili flakes, kosher salt, sweet basil

Taken from www.foodandwine.com/recipes/lemon-basil-guacamole (may not work)