Apple Soy Topping

• 1 1/4 cup apple juice
• 1/4 cup soy sauce
• 1 tbsp stir fry sauce
• 1 tbsp cornstarch
• 3 tbsp water

1. In a small sauce pan, whisk apple juice, soy sauce, and stir fry sauce together.
2. Over medium-low heat slowly bring to a boil.
3. While it is coming to a boil, add water to cornstarch in a small bowl.
4. Stir together.
5. Once apple juice mixture boils, add cornstarch mixture and stir until thick.

apple juice, soy sauce, fry sauce, cornstarch, water

Taken from cookpad.com/us/recipes/360247-apple-soy-topping (may not work)