Chocolate Sauce Deluxe

• 1/2 cup butter
• 3 oz. bitter chocolate
• 2-1/2 cup powdered ugar
• 1-1/2 cup evaporated milk
• 1/8 tsp. salt
• 1 tsp. vanilla

1. Melt butter with chocolate in saucepan.
2. Add other ingredients (except vanilla) and cook 20-25 minutes over medium heat.
3. Mixture will slowly thicken.
4. Add vanilla and serve over ice cream.

butter, bitter chocolate, powdered ugar, milk, salt, vanilla

Taken from www.foodgeeks.com/recipes/1957 (may not work)