S' mores Rice Krispies Treat Pinwheels... :-)

• 1 -10 oz. bag mini marshmallows
• 1/4 cup butter
• 5 cup rice krispies
• 3/4 cup graham crackers
• 7 oz jar marshmallow cream
• 6 Herseys chocolate candy bars

1. Preheat oven to 200 degrees .
2. Line a jelly roll pan.
3. (10x15") with wax paper.
4. Rub softened butter all over the top of it.
5. Set it aside.
6. Combine marshmallows and 1/4 cup of butter in a microwave safe bowl.
7. Cover & heat for 30 seconds.
8. Repeat until completely blended .
9. Stir in rice krispies & graham cracker crumbs.
10. Stir well.
11. Pour mixture into prepared pan .
12. Press mixture down.A butter spoon helps.
13. Next spread marshmallow cream all over that.
14. It is hard to spread so I dipped my spoon in some Hot water.place hersey candy on top of that.place in oven for about 2 minutes.
15. Till candy is soft enough to spread.When melted enough to spread.
16. Spread it all over the top of that.Let Cool 10 minutes.
17. I stuck mine in the fridge for while.
18. When chocolate is cool.
19. Roll up jelly roll style.
20. On the long side of the pan.peel wax paper away.
21. Pinch seams together a little bit.
22. Place seam side down.Refrigerate 30-35 minutes.
23. Or until chocolate is set.Slice & serve.

marshmallows, butter, rice krispies, graham crackers, marshmallow cream, chocolate

Taken from cookpad.com/us/recipes/340367-s-mores-rice-krispies-treat-pinwheels (may not work)