Maine Lobster Stew

• 4 cups whole milk
• 1 slice onion
• 1 cup diced fresh lobster meat
• 3 tablespoons butter
• 1 teaspoon salt
• 18 teaspoon paprika
• 2 tablespoons parsley, chopped

1. Scald the milk with the onion slice; remove onion and add remaining ingredients.
2. Heat to boiling (taking care not to scorch milk) and serve immediately.

milk, onion, lobster, butter, salt, paprika, parsley

Taken from www.food.com/recipe/maine-lobster-stew-143522 (may not work)