Tub's Favorite Meat Loaf

  1. Mix all ingredients thoroughly.
  2. Place in 9x5x3 loaf pan, ungreased.
  3. Bake at 350 for about 45 minutes.
  4. Top with ketchup.
  5. Return to oven for 2 to 3 minutes.
  6. Serve immediately while warm.
  7. May be frozen.
  8. To serve after frozen: place foil wrapped loaf on oven rack at 350 for 50-60 minutes.

egg, milk, breadcrumbs, ground beef, onions, salt, pepper, mustard, garlic, worcestershire sauce

Taken from www.food.com/recipe/tubs-favorite-meat-loaf-340754 (may not work)

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