Spicy Chopped Salad with Tortillas
- 2 heats romaine lettuce, chopped
- 3 tablespoons canned or jarred sliced jalapenos, drained
- 3 tablespoons salad olives, Manzanilla with pimento, drained
- 1 vine ripe tomato, seeded and chopped
- 1/2 red onion, chopped
- 1 cup broken tortilla chips, any variety
- 2 tablespoons taco sauce
- 1 lime, juiced
- 2 tablespoons chopped cilantro or flat-leaf parsley
- 1/4 cup olive oil, eyeball it
- Salt and pepper
- Combine salad ingredients in a bowl, toss with tortilla chip pieces.
- In a second bowl, combine taco sauce, lime juice, cilantro or parsley.
- Whisk in olive oil in a slow stream until dressing is combined.
- Toss salad with dressing to combine and coat ingredients evenly, then serve.
heats, salad olives, tomato, red onion, tortilla chips, taco sauce, lime, cilantro, olive oil, salt
Taken from www.foodnetwork.com/recipes/rachael-ray/spicy-chopped-salad-with-tortillas-recipe.html (may not work)