Easy Shepherd's Pie

• 1 12 lbs ground beef
• 12 cup celery, chopped
• 1 small onion, diced
• 2 (10 3/4 ounce) canscondensed vegetable soup
• 12 teaspoon salt
• 18 teaspoon pepper
• 2 cups mashed potatoes

1. Preheat oven to 350F.
2. In skillet, brown ground beef; drain.
3. Combine browned ground beef, celery, onion, undiluted soup, salt and pepper.
4. Place meat mixture in greased casserole dish.
5. Spread mashed potatoes over top of meat mixture.
6. Bake for 30 minutes.

ground beef, celery, onion, vegetable soup, salt, pepper, potatoes

Taken from www.food.com/recipe/easy-shepherds-pie-121558 (may not work)