Sweet & Salty Bark

• 6 oz. (3/4 of 225-g pkg.) Baker's Semi-Sweet Chocolate
• 1 pkg. (170 g) Baker's White Chocolate
• 1 cup chopped pretzels
• 1/3 cup dry roasted peanuts, chopped

1. Microwave chocolates in medium microwaveable bowl on MEDIUM 1-1/2 to 2 min.
2. or until almost melted, stirring after 1 min.
3. ; stir until completely melted.
4. Add pretzels and nuts; mix well.
5. Spread onto waxed paper-covered baking sheet.
6. Refrigerate 1 hour or until firm.
7. Break into pieces.

chocolate, chocolate, pretzels, peanuts

Taken from www.kraftrecipes.com/recipes/sweet-salty-bark-165988.aspx (may not work)