Sig's Hot Spicy Tofu

  1. Chop up all ingredients except the tofu.
  2. Puree down into a smooth paste
  3. Grill the marinaded pieces of tofu from both sides until they are browned but not burned.
  4. Serve with rice, or over fruit of choice as seen here

red onion, red chilli, clove garlic, ginger, ground cloves, thyme, ground allspice, fresh ground black pepper, ground cinnamon, olive oil, muscovado sugar, cherry, clear runny honey

Taken from cookpad.com/us/recipes/361522-sigs-hot-spicy-tofu (may not work)

Another recipe

Switch theme