Cheesy Potatoes

• 1 (2 lb) packagefrozen chopped hash brown potatoes
• 1 cup butter, melted
• 2 cups sour cream
• 1 (10 3/4 ounce) can cream of chicken soup
• 2 cups cheddar cheese, grated

1. Combine all ingredients into a casserole dish.
2. Bake in a 350 degree oven for 45 minutes.

hash brown potatoes, butter, sour cream, cream of chicken soup, cheddar cheese

Taken from www.food.com/recipe/cheesy-potatoes-216995 (may not work)