Prosciutto-Wrapped Stuffed Dates
- 3/4 cups Goat Cheese
- 1 Tablespoon Minced Shallots
- 1 Tablespoon Fines Herbes (or Thyme)
- 1/4 teaspoons Black Pepper
- 24 whole Pitted Dates
- 6 slices Prosciutto
- 1.
- Preheat oven to 350 degrees F. 2.
- Combine goat cheese, minced shallots, fines herbes and black pepper in a bowl, and stir.
- 3.
- Slice the dates lengthwise, not cutting all the way through to the other side.
- Fill each date with 1 teaspoon of the cheese mixture.
- 4.
- Cut each prosciutto slice into quarters.
- 5.
- Wrap each date with a prosciutto piece, then place on a baking sheet lined with parchment paper.
- 6.
- Bake for 8 minutes or until everything is heated through.
goat cheese, shallots, fines herbes, black pepper, dates
Taken from tastykitchen.com/recipes/appetizers-and-snacks/prosciutto-wrapped-stuffed-dates/ (may not work)