Spinach Stuffed Mushrooms

• 12 Mushrooms
• 2 cup Fresh spinach
• 6 clove Garlic
• 1/2 Half an onion diced
• 1/2 cup Bread crumbs
• 1 cup Shredded cheese of any kind
• 1 dash Oregano, garlic powder, salt, pepper,

1. Clean mushrooms, remove stems
2. Chop stems , onion , garlic and spinach.
3. Saute with olive oil in pan, add spices, for a few minutes
4. Place mushroom caps in a greased pan
5. Turn off heat and mix in some cheese, saving some cheese to sprinkle on top.
6. Spoon mixture evenly into the mushroom caps.
7. Sprinkle with cheese , parsley and anything else.
8. Place in a 350F preheated oven for 30 minutes

mushrooms, fresh spinach, clove garlic, onion, bread crumbs, shredded cheese, oregano

Taken from cookpad.com/us/recipes/365196-spinach-stuffed-mushrooms (may not work)