Nut Burgers

• 1 lb ground beef
• 1/2 tsp salt (I use less)
• 1 dash pepper
• 1/4 cup sunflower nuts
• 1/4 cup chopped onion
• 1/4 cup chopped green pepper
• 1/4 cup ketchup
• 4 tomato slices, if desired
• 4 hamburger buns, split

1. In a large bowl, combine ground beef, salt, pepper, sunflower nuts, onion, green pepper and ketchup.
2. Shape into 4 patties.
3. Broil or place on grill 3 to 4 inches from hot coals.
4. Cook until browned on both sides and of desired doneness.
5. Top each with tomato slice.
6. Serve in bun.

ground beef, salt, pepper, sunflower nuts, onion, green pepper, ketchup, tomato, buns

Taken from cookpad.com/us/recipes/336218-nut-burgers (may not work)