Steak Tartar

• 6 ounces of freshly ground sirloin meat
• 1 egg yolk
• 1/2 teaspoon Dijon mustard
• 1/3 teaspoon capers
• 1/3 teaspoon chopped onions
• 1/3 teaspoon chopped parsley
• 1/4 teaspoon Worstershire sauce
• abasco pepper sauce, salt, pepper to taste
• 1 chopped anchovy (optional)

1. Server grilled with Sourdough bread.

ground sirloin meat, egg yolk, mustard, capers, onions, parsley, worstershire sauce, pepper sauce, anchovy

Taken from www.foodnetwork.com/recipes/steak-tartar.html (may not work)