Beef With Broccoli

• 12 lb beef, sliced very fine
• 1 lb broccoli
• 2 tablespoons soy sauce
• 1 tablespoon sherry wine
• 1 tablespoon cornstarch
• 1 tablespoon sesame oil
• 2 teaspoons salt
• 6 tablespoons oil
• 2 tablespoons water

1. Cut broccoli spears, then split into 2 or 4 sections.
2. Slice stalk into thin slices.
3. Mix cornstarch, soy sauce, sesame oil, sherry and beef.
4. Heat 3 Tblsp.
5. oil in frying pan until hot.
6. Stir-fry broccoli 1 minute; add 2 Tblsp.
7. water; cook 2 more minutes; remove from pan; set aside.
8. Heat 3 more Tblsp.
9. oil in frying pan until hot.
10. Stir-fry beef mixture 2 minutes.
11. Add broccoli to beef and stir well 2 more minutes.
12. Serve hot.

beef, broccoli, soy sauce, sherry wine, cornstarch, sesame oil, salt, oil, water

Taken from www.food.com/recipe/beef-with-broccoli-368386 (may not work)