Cherries With Almonds and Mint

• 1 lb cherries, pitted
• 1 12 tablespoons sugar
• 1 tablespoon amaretto liqueur
• 1 teaspoon lemon juice
• 12 cup slivered almonds, toasted
• 5 -6 mint leaves, chopped

1. 1.
2. Warm cherries and sugar in a nonstick pan until the sugar begins to dissolve and cherries release their juices.
3. 2.
4. Add the amaretto and lemon juice and cook until the liquid starts to reduce.
5. 3.
6. Place cherries and liquid into serving bowls (with or without ice cream) and top with almonds and mint.

cherries, sugar, liqueur, lemon juice, slivered almonds, mint

Taken from www.food.com/recipe/cherries-with-almonds-and-mint-381950 (may not work)