Chipotle Lover's Burger

• 4 red onion slices, 1/4 inch thick
• 1 lb. (450 g) extra-lean ground beef
• 1/2 cup Bull's-Eye Blazin' Chipotle Barbecue Sauce, divided
• 4 kaiser buns, split

1. Heat barbecue to medium heat.
2. Spray both sides of onions with cooking spray.
3. Mix meat and 1/4 cup barbecue sauce just until blended; shape into 4 (1/2-inch-thick) patties.
4. Grill patties 5 min.
5. ; turn.
6. Add onions to barbecue; grill 5 min.
7. or until burgers are done (160 degrees F), brushing occasionally with remaining barbecue sauce and turning onions after 3 min.
8. Fill buns with burgers and onions.

red onion, extralean ground beef, bullseye, kaiser buns

Taken from www.kraftrecipes.com/recipes/chipotle-lovers-burger-181742.aspx (may not work)