Eli's Grilled Bread

• 1 boule, thickly sliced
• Flavoured olive oil, store bought or homemade
• 2 to 4 whole garlic cloves, cooked in olive oil

1. Prepare a charcoal grill with hot coals or heat a gas grill.
2. Brush both sides of the slices of bread with flavoured olive oil and grill on both sides until brown.
3. Rub one side of the grilled bread with a garlic clove.
4. A viewer or guest of the show, who may not be a professional cook, provided this recipe.
5. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

boule, olive oil, garlic

Taken from www.foodnetwork.com/recipes/elis-grilled-bread-recipe.html (may not work)