Blue Cheese-Sundried Tomato Burger

• 24 each ground sirloin beef patties
• to taste salt and pepper
• 1-1/2 cups ATHENOS Crumbled Blue Cheese
• 24 each sesame seed sandwich rolls, split, toasted
• 3 cups A.1. Gourmet Sauce, Sundried Tomato
• - red onions, sliced, separated into rings
• 8 each tomatoes, each cut into 6 slices Safeway 1 lb For $1.29 thru 02/09
• 24 each leaf lettuce

1. For each serving: Season 1 patty with salt and pepper.
2. Grill on medium-high heat 2 to 3 min.
3. on each side or to medium (160 degrees F), or desired doneness.
4. Top with 1 Tbsp.
5. cheese.
6. Grill an additional 30 sec.
7. or until cheese is softened.
8. Spread cut sides of 1 of the rolls with 2 Tbsp.
9. tomato sauce.
10. Place burger on bottom half of roll; top with 1/2 oz.
11. onions, 2 tomato slices and 1 lettuce leaf.
12. Cover with top of roll.

ground sirloin beef patties, salt, cheese, sesame seed sandwich rolls, gourmet sauce, red onions, tomatoes, leaf lettuce

Taken from www.kraftrecipes.com/recipes/blue-cheese-sundried-tomato-burger-110351.aspx (may not work)