Nancy's Meatloaf

• 5 pounds ground beef
• 4 eggs
• 1 large package stuffing mix
• 1 tablespoon grated garlic
• 1 cup chopped onion
• 1 (20-ounce) can tomato juice
• 2 tablespoons freshly ground black pepper
• 2 tablespoons salt
• 1 cup ketchup

1. Preheat the oven to 350 degrees F.
2. Mix all ingredients except ketchup together in a large bowl until just combined.
3. With your hands, form 20 individual football-shaped loaves.
4. Place loaves in a large cake pan or baking sheet.
5. Spread a layer of ketchup, as thick as desired, over each loaf.
6. Bake for 45 minutes to 1 hour, until fully cooked through.

ground beef, eggs, stuffing mix, garlic, onion, tomato juice, freshly ground black pepper, salt, ketchup

Taken from www.foodnetwork.com/recipes/nancys-meatloaf-recipe.html (may not work)