Ginger Martini with Sake

• 1 teaspoon chopped fresh ginger
• 2 tablespoons simple syrup (equal amounts sugar and water heated until sugar is dissolved, cool)
• Vodka, very cold
• Sake, very cold
• Crushed ice
• Paper thin cucumber slices, for garnish

1. Muddle the ginger and simple syrup in a cocktail shaker.
2. Add the vodka, sake, and crushed ice, to taste, and shake to combine.
3. Strain into a chilled martini glass and serve.

fresh ginger, simple syrup, vodka, cold, cucumber

Taken from www.foodnetwork.com/recipes/ginger-martini-with-sake-recipe.html (may not work)