Chick Pea Hummus

  1. Just follow our 2 simple steps
  2. Drain and rinse 1 can (19 fl oz/540 mL) Primo Chick Peas.
  3. Puree with 1/2 cup Primo 100% Pure Olive Oil, 3 Tbsp.
  4. lemon juice, 2 minced garlic cloves and 2 Tbsp.
  5. tahini in food processor.
  6. Spoon into serving dish and top with a little fresh chopped parsley.
  7. Serve with crispy pita or bagel chips.

olive oil, lemon juice, garlic, tahini, parsley, pita bread, bagel

Taken from www.kraftrecipes.com/recipes/chick-pea-hummus-87826.aspx (may not work)

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