Cool Sandwich Snacks

• 10 whole graham crackers, each broken into 2 squares
• 1/2 cup chocolate fudge dessert topping
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
• suggested garnishes: multi-colored sprinkles, assorted candies, finely crushed cookies, chopped candy bars, toasted BAKER'S ANGEL FLAKE Coconut, semi-sweet chocolate chips

1. Spread 1/2 of the graham crackers lightly with chocolate sauce.
2. Spread whipped topping about 3/4-inch thick on remaining graham crackers.
3. Press cookies together lightly, making sandwiches.
4. Roll or lightly press edges in suggested garnish.
5. Freeze 4 hours or overnight.
6. Wrap individually and store in freezer up to 2 weeks.

graham crackers, chocolate fudge dessert topping, multicolored sprinkles

Taken from www.kraftrecipes.com/recipes/cool-sandwich-snacks-54464.aspx (may not work)