Cajun Country Black Bean Salsa CCBBS

• 2 cups black beans, cooked
• 4 garlic cloves, diced
• 4 large tomatoes, seeded & diced
• 12 cup red onion, fine diced
• 14 cup red bell pepper, fine diced
• 2 jalapenos, seeded & fine diced
• 2 teaspoons fresh lime juice
• 14 cup cilantro, chopped
• salt & pepper, to taste
• 1 teaspoon cajun spices, # 452804

1. Toss together everything.
2. Add lime juice and cilantro.
3. Season to personal taste.
4. Refrigerate and use slotted spoon to serve.

black beans, garlic, tomatoes, red onion, red bell pepper, jalapenos, lime juice, cilantro, salt, cajun spices

Taken from www.food.com/recipe/cajun-country-black-bean-salsa-ccbbs-487797 (may not work)