Frozen Strawberry Yogurt Pie

• 2 containers (8 oz. each) BREYERS Strawberry Lowfat Yogurt
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
• 2 cups strawberries, diced or sliced Safeway 1 lb For $3.99 thru 02/09
• 1 HONEY MAID Graham Pie Crust (6 oz.)

1. Stir yogurt gently into whipped topping until well blended.
2. Stir in strawberries.
3. Spoon into crust.
4. Freeze 4 hours or overnight until firm.
5. Let stand in refrigerator 15 minutes or until pie can be cut easily.
6. Garnish with additional whipped topping and whole strawberries, if desired.
7. Store leftover pie in freezer.

containers, strawberries, honey

Taken from www.kraftrecipes.com/recipes/frozen-strawberry-yogurt-pie-50188.aspx (may not work)