Puddin' Cones

• 1 12 cups cold milk
• 1 (3 1/2 ounce) package vanilla instant pudding mix
• 3 (2 ounce) envelopes whipped dessert topping mix
• 8 cake ice cream cones (about 3 inches)
• nuts, chopped
• candy sprinkles
• miniature colored-coated chocolate chips

1. In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes.
2. Blend in whipped topping mix; cover and refrigerate for at least 1 hour.
3. Spoon 1/4 cup into each cone; sprinkle with toppings.

cold milk, vanilla instant pudding, cake ice cream cones, nuts, sprinkles, chocolate chips

Taken from www.food.com/recipe/puddin-cones-162783 (may not work)