Zesty Dijon Grilled Onions

• 2 sweet onions
• 14 cup Dijon mustard
• 14 cup olive oil
• 1 teaspoon chili powder

1. Cut each onion crosswise into 4 slices; secure onion slices with toothpicks to hold shape& set aside.
2. Blend mustard, oil, and chili powder in small bowl.
3. Grill onion slices over medium heat 6 to 7 minutes each side, brushing with mixture and turing occasionally till fully cooked& well glazed.
4. Remove toothpicks& serve!

sweet onions, mustard, olive oil, chili powder

Taken from www.food.com/recipe/zesty-dijon-grilled-onions-96357 (may not work)