Chicken Nuggets Recipe

• 3 tbsp. butter, melted
• 2 teaspoon Worcestershire sauce
• 1 pkg. of chicken breast nuggets or possibly 4 fillet chicken breasts cut up into bite size pcs
• 50 wheat wafers, finely crushed
• 1/3 c. grated Parmesan cheese

1. Stir together butter and Worcestershire sauce in a bowl.
2. Add in chicken and toss to coat.
3. In a plastic zip lock bag, add in crushed wafers and Parmesan cheese.
4. Add in chicken pcs a few at a time and shake well to coat each piece.
5. Place nuggets on a cookie sheet in a single layer and bake at 450 degrees for 7 to 9 min or possibly till no longer pink.
6. Serves 4.
7. Dip in barbecue, sweet and sour, or possibly honey mustard sauce.

butter, worcestershire sauce, chicken breast nuggets, wafers, parmesan cheese

Taken from cookeatshare.com/recipes/chicken-nuggets-40023 (may not work)