Boneless Chicken Breasts Recipe

• 1/2 c. shredded cheddar cheese
• 1/4 c. minced parsley
• 3/4 teaspoon garlic salt
• 1 stick butter, melted
• 1 c. Italian bread crumbs
• 6 chicken breasts, deboned

1. Mix cheese, parsley, and garlic salt.
2. Dip chicken in melted butter.
3. Cover completely with cheese mix and then bread crumbs.
4. Roll chicken breasts and place in casserole.
5. Bake at 350 degrees for 45-60 min.
6. This freezes well.

cheddar cheese, parsley, garlic salt, butter, italian bread crumbs, chicken breasts

Taken from cookeatshare.com/recipes/boneless-chicken-breasts-38223 (may not work)