Easy Vegetable Soup

• 1 can each of any kind of veggies you like -- as many as you want
• ham chunks or browned ground beef
• tomatoes (canned)- depending on how many cans of veggies you put in 2-3 cans
• water
• onion, chopped
• green pepper, chopped
• spices, your choice

1. Add onions and bell pepper with the ground beef and saute while meat is browning.
2. Drain off grease.
3. Drain liquid off of canned veggies and add to the pot.
4. Chop the tomatoes and add to the pot (juice and all).
5. Add enough water to cover everything and simmer for about 30 - 45 minutes.
6. Add whatever spices you like.

want, ham chunks, tomatoes, water, onion, green pepper, your choice

Taken from online-cookbook.com/goto/cook/rpage/000BE7 (may not work)