Easy Broccoli Casserole

• 4 cups chopped fresh broccoli
• 1 (10.75 ounce) can cream of mushroom soup
• 1 cup shredded Cheddar cheese
• 1/4 cup mayonnaise
• 2 cups dry bread crumbs
• 1/2 cup melted butter

1. Preheat oven to 350 degrees F (175 degrees C).
2. Grease a 2-quart casserole dish.
3. Put broccoli in a large microwave-safe bowl with a small amount of water in the bottom; cook in microwave until tender, about 5 minutes.
4. Drain liquid from bowl.
5. Stir mushroom soup, Cheddar cheese, and mayonnaise with the broccoli until evenly mixed; pour into prepared casserole dish.
6. Mix bread crumbs and melted butter together in a separate bowl; spread evenly over the broccoli mixture.
7. Bake in preheated oven until the surface is bubbling, 20 to 30 minutes.

fresh broccoli, cream of mushroom soup, cheddar cheese, mayonnaise, bread crumbs, butter

Taken from allrecipes.com/recipe/easy-broccoli-casserole/ (may not work)