Prosciutto Crudo and Cottage Cheese Appetizer

• 36 slices Prosciutto Crudo, Or A Substitute
• 36 teaspoons Cottage Cheese
• Chives

1. Chop the chives and mix them with the cottage cheese.
2. Add salt and pepper to taste.
3. Then take the slices of prosciutto crudo and put a teaspoon of the cottage cheese on each one.
4. Its best to make a line on one of the smaller ends of the slice instead of a dollop in the middle.
5. Now roll the slice up and either bind it together with a chive (not so easy, actually) or use a toothpick.
6. Prepare shortly before serving or keep in the fridge, so the cheese doesnt get too warm.

crudo, cottage cheese, chives

Taken from tastykitchen.com/recipes/appetizers-and-snacks/prosciutto-crudo-and-cottage-cheese-appetizer/ (may not work)