Golden Broccoli

• 5 cups broccoli florets
• 1/2 cup KRAFT Classic Ranch Dressing
• 1/4 cup golden raisins
• 2 Tbsp. finely chopped red onions
• 1/2 tsp. grated lemon zest
• 2 Tbsp. PLANTERS Chopped Pecans

1. Cook broccoli in boiling water 1 min.
2. Rinse with cold water; drain well.
3. Toss broccoli with dressing, raisins, onions and lemon peel in large bowl; cover.
4. Refrigerate at least 30 min.
5. Sprinkle with pecans just before serving.

broccoli florets, golden raisins, red onions, lemon zest, pecans

Taken from www.kraftrecipes.com/recipes/golden-broccoli-50585.aspx (may not work)