Easy Marinated Chicken Breasts

• 4 boneless skinless chicken breast halves
• 8 ounces Italian salad dressing
• 1 -2 cup seasoned stuffing mix, finely ground

1. Place chicken breasts in a ziplock bag.
2. Pour in enough salad dressing to cover.
3. Marinate at east 5 hours (better overnight) in refrigerator.
4. Roll the chicken in the stufing mix.
5. Bake uncovered at 350 degrees for 35-45 minutes or longer, depending upon your oven.

chicken, italian salad dressing, stuffing mix

Taken from www.food.com/recipe/easy-marinated-chicken-breasts-189526 (may not work)